: an edible drying oil obtained from the seeds of the safflower
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This term refers to canola, corn, cottonseed, grapeseed, soy, rice bran, sunflower, and safflower oils.—Fran Kritz, Verywell Health, 17 Mar. 2025 Corn oil and safflower oil, two seed oils, didn’t appear to significantly affect longevity, the study found.—Emily Kay Votruba, EverydayHealth.com, 10 Mar. 2025 Over a follow-up period of up to more than three decades, participants completed dietary questionnaires every four years that included information on their consumption of butter, safflower oil, soybean oil, corn oil, canola oil, and olive oil.—Emily Kay Votruba, EverydayHealth.com, 10 Mar. 2025 For example, safflower oil and sunflower oil have ratios of 125:1 and 91:1.—Mary J. Scourboutakos, The Conversation, 7 Feb. 2025 See All Example Sentences for safflower oil
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